Eamon Maher is Director of the National Centre for Franco-Irish Studies, located in the School of Tourism and Hospitality Management in TU Dublin. He has published a number of mnographs and edited collections and is the series editor for Reimagining
Anke Klitzing lectures on food and culture, literature and media (Gastronomy and Food Studies) at the Technological University Dublin. Her PhD, completed at TU Dublin in 2023, combines food studies, literature and Irish studies and focuses on developing the gastrocritical
Tara McConnell is a historian with a special interest in the food history of early modern & modern Ireland. Tara has presented and published papers on Irish food history at conferences including the Oxford Symposium on Food and Cookery, Oxford